Very Fine French Cornichon

Very fine French pickles, grown in the Loire Valley, harvested by hand from mid-June to the end of September, and bottled in France with a mild vinegar.

A French condiment to accompany charcuterie, raclette or to enjoy in a salad...


  • French pickles 49%, water, alcohol vinegar 4.5%, onions 4.2%, salt, spice mix 0.8% (MUSTARD seeds, coriander seeds, allspice, black pepper seeds), natural flavor.
  • Energy: 68kJ / 16kcal; Fat: <0.5g, of which fatty acids: <0.5g; Carbohydrates: <0.5g, of which sugars: 0g; Protein: 1.2g; Salt: 1.8g
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natural ingredients


Hérault (France)

#let's savor together