Espelette Pepper Vinegar

The Basque Flavor: Tomato, Bell Pepper, and Espelette Pepper

Discover our Espelette Pepper Vinegar, where the famous Espelette pepper meets tomatoes and red bell peppers in a rich infusion. This vinegar captures the soul of the Basque Country: the sweetness of sun-kissed vegetables, the elegant heat of the pepper, and that characteristic smoky note of Espelette.

Tomato, Bell Pepper, and Chili Pepper: Basque Harmony

A generous blend of tomato purée, red bell pepper pulp, and Espelette chili pepper purée gives this vinegar its slightly thick texture, its orange-red color, and its complex flavor, where the sweetness of the vegetables envelops the subtle heat of the chili pepper.

Espelette Pepper: Exceptional Heat

Grown exclusively in ten towns in the Basque Country, the Espelette pepper is one of the most renowned in France. Neither harsh nor scorching, it offers a mild, fragrant heat unlike any other pepper.