Coconut & Passion fruit

The creaminess of coconut and the pep of passion fruit. It is the favorite treat of many epicureans. Including in the Far North. It is in fact so ordered at the end of the year that we wonder if Santa Claus doesn't consume it personally...

In the composition of a custard, in a pastry cream pie, a West Indian cake, a pineapple dessert...

320g

  • Cane sugar, coconut milk 30% (dehydrated coconut milk 90%, maltodextrins, sodium caseinates (MILK)), passion fruit 24%, gelling agents (fruit pectin, calcium citrate), coconut grated 0.6%. Fruits: non-EU origin.
  • Energy: 1188kJ / 282kcal; Fat: 6.9g, of which fatty acids: 6.5g; Carbohydrates: 50g, including sugars: 49g; Protein: 1.3g; Salt: 0.09g
  • Click here to see the recipes

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R
Renata Fallempin

J adore toutes vos confitures.

natural ingredients

Homemade

Hérault (France)

#let's savor together