Preparation time: 15 minutes
Cooking time: 15-20 minutes
For 12 nuns
Melt the butter, sugar, honey and water in a saucepan.
Bring to a boil and add the spices. Let cool.
Separately, mix the flour and baking powder.
Gradually add the dry ingredients to the liquid until you obtain a smooth and homogeneous paste.
Half fill 12 individual molds. Add a teaspoon of citrus jam. Cover with the rest of the dough.
Bake for 15 to 20 minutes in a preheated oven at 180°C.
Leave to cool and cover with a thin layer of marmalade.