Rose Petals (from our Gardens)

Between transparency and delicacy... Our delicacy with Rose Petals is the "Grande Dame" among our delicacies. Seductive and refined, it is acclaimed by those who have tasted it. A few years back, his palace was located with us: the rosebushes still grew around the factory. But our gardener who picked up the petals in May-June has retired from the activity. The rose bushes have been replanted at a nursery near our home. Made from a maceration of our rose petals, this creation is presented in the form of a jelly, which includes the petals, which can be seen in transparency. It is a product as beautiful as it is delicious.

In a custard, a whipped cream, a kir, on a panna cotta, a cheesecake or on a roast can, fresh goat cheese...


  • Cane sugar (EU and non-EU origin), water, rose petals 1.2%, concentrated lemon juice, gelling agents (fruit pectin, calcium citrate), natural rose flavoring.
  • Energy: 1041kJ / 245kcal; Fat: <0.5g, of which fatty acids: <0.1g; Carbohydrates: 61g, of which sugars: 61g; Protein: <0.5g; Salt: 0.04g
  • Click here to see the recipe for goat cheese toast with Rose Petals

natural ingredients


Hérault (France)

#let's savor together