Delicacy with Dried Fruits and Spices

Packed with fruit, packed with spices. You might think it's a bit much. And yet, you'll want more. Why? Because it's perfectly balanced, the flavors unfold in stages, and there are lovely chunks to bite into with gusto. This creation lives up to its name.

Made in France in our artisanal workshop in the South of France (Le Bosc, Hérault)

 On brioche, in a pudding, with baked apples, in a tarte tatin, in mince pies, as a topping for a Yule log...

 320 g

• Ingredients
• Nutritional values
• Recipes

• Made with 65g of fruit per 100g. Cane sugar, apples 30%, pears 30%, fruit extracts, raisins 2%, WALNUTS 2%, HAZELNUTS 0.7%, ALMONDS 0.7%, spices 0.2%, gelling agent: fruit pectin Fruit and dried fruit: EU and non-EU origin
• Energy: 1058kJ / 250kcal; Fat: 2.5g, of which saturates: 0.2g; Carbohydrate: 55g, of which sugars: 55g; Protein: 0.9g; Salt: 0.03g
• Click here to see the babka (braided brioche) recipe