We have a surprise for you. A jam full of pretty little berries that are very present in the mouth. No need for words to describe it. A pure delight for those who love little fruit balls that burst under their teeth.

On toast, in a cheesecake, a fruit soufflé, shortbread biscuits, chocolate-blueberry muffins...


  • Prepared with 62g of fruit per 100g. Blueberries 62% (non-EU origin), cane sugar, gelling agent: fruit pectin, concentrated lemon juice.
  • Energy: 967kJ / 228kcal; Fat: <0.5g, of which fatty acids: <0.1g; Carbohydrates: 55g, of which sugars: 55g; Protein: <0.5g; Salt: 0.01g
  • Click here to see the quick jam ice cream recipe (with or without an ice cream maker)

natural ingredients


Hérault (France)

#let's savor together