Beetroot and Goat Cheese Spread

The beet and goat duo is a marriage of convenience, they go together perfectly. We added a drop of white balsamic condiment to add a little roundness. A very nice combination for an aperitif or as an original starter.

On toast, with a basket of raw vegetables, in a poke bowl, in wraps, on half an avocado...


  • Beets 59% (EU origin), onions, extra virgin olive oil, goat cheese 8% (MILK) (EU origin), white condiment (white vinegar, grape must concentrate, antioxidant: E224 (SULFITES)), salt pepper.
  • Energy: 924kJ / 225kcal; Fat: 17g, of which fatty acids: 4.2g; Carbohydrates: 12g, of which sugars: 7.4g; Protein: 4.6g; Salt: 1.2g

natural ingredients


Hérault (France)

#let's savor together