The Forgotten Cream Vegetables Spread (Parsnip, Yellow carrot, Jerusalem artichoke)

Forgotten, we say? Not for everyone... Parsnips, celery, yellow and orange carrots, pumpkin, Jerusalem artichoke, red onion... It's the recreation of ancient vegetables in this creamy spread! A set of rustic flavors. Full of characters that express themselves. But not one stronger than the other. This is a harmonious and balanced agreement.

As an aperitif in mini cabbage, in salted panna cotta, on toast with shredded duck, or in the composition of a flan...


  • Mixture of forgotten vegetables 86% (parsnips 20%, CELERY 15%, yellow carrots 15%, pumpkins 15%, Jerusalem artichokes 15%, red onions 10%, orange carrots 10%) (EU origin), sunflower oil, garlic, stock of poultry (CELERI), salt, acidifier: lactic acid, spices.
  • Energy: 604kJ / 146kcal; Fat: 11g, of which fatty acids: 1.2g; Carbohydrates: 8.4g, of which sugars: 3.9g; Protein: 1.6g; Salt: 1.3g
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natural ingredients


Hérault (France)

#let's savor together